/tags/vegetarian Vegetarian en-US Copyright © 2024 ÍâÍøÌìÌà Fri, 29 Apr 2022 20:15:30 GMT /show/st-louis-on-the-air/2022-04-29/for-stl-veg-girl-plant-based-restaurant-week-will-take-the-stress-out-of-vegan-dining Caryn Dugan hopes the new restaurant week inspires restaurants to feature more plant-based items and gets more meat eaters to try plant-based foods. Fri, 29 Apr 2022 20:15:30 GMT /show/st-louis-on-the-air/2022-04-29/for-stl-veg-girl-plant-based-restaurant-week-will-take-the-stress-out-of-vegan-dining Jane Mather-Glass /education/2022-04-08/metro-east-schools-rarely-have-vegan-or-vegetarian-lunch-options-but-that-could-change Metro East schools rarely have vegan or vegetarian lunch options, but that could change Fri, 08 Apr 2022 16:00:00 GMT /education/2022-04-08/metro-east-schools-rarely-have-vegan-or-vegetarian-lunch-options-but-that-could-change Megan Valley /show/st-louis-on-the-air/2022-01-25/for-2-vegan-businesses-st-louis-proved-the-perfect-launch-pad Demand for vegan food has grown in the Midwest over the past few years, making St. Louis a prime spot to start offering plant-based products. Tue, 25 Jan 2022 21:15:20 GMT /show/st-louis-on-the-air/2022-01-25/for-2-vegan-businesses-st-louis-proved-the-perfect-launch-pad Jane Mather-Glass /show/st-louis-on-the-air/2019-11-15/former-cardinals-team-physician-recommends-athletes-follow-a-plant-based-diet In the new Netflix documentary "The Game Changers," a former team physician for the St. Louis Rams and Cardinals challenges what he refers to as a… Fri, 15 Nov 2019 22:06:18 GMT /show/st-louis-on-the-air/2019-11-15/former-cardinals-team-physician-recommends-athletes-follow-a-plant-based-diet Emily Woodbury /show/st-louis-on-the-air/2019-09-05/dont-have-a-cow-meatless-alternatives-have-local-diners-lining-up In January 2018, the Impossible Burger first arrived in the St. Louis market. The meat-free patty was just like the real thing — it even bled. It became… Thu, 05 Sep 2019 21:03:36 GMT /show/st-louis-on-the-air/2019-09-05/dont-have-a-cow-meatless-alternatives-have-local-diners-lining-up Sarah Fenske /show/st-louis-on-the-air/2019-06-05/food-as-medicine-how-some-physicians-and-nutritionists-are-working-to-transform-health-care There is a movement growing among health advocates to better understand how more nutritious food can help combat chronic illnesses and pharmaceutical drug… Wed, 05 Jun 2019 21:15:32 GMT /show/st-louis-on-the-air/2019-06-05/food-as-medicine-how-some-physicians-and-nutritionists-are-working-to-transform-health-care Lara Hamdan /2018-12-19/meats-expanding-its-horizons-giving-the-livestock-industry-pause The U.S. meat industry is gigantic, with roughly $200 billion a year in sales and growing. But the industry faces emerging threats on two fronts: plant... Wed, 19 Dec 2018 22:23:11 GMT /2018-12-19/meats-expanding-its-horizons-giving-the-livestock-industry-pause Frank Morris /show/st-louis-on-the-air/2018-07-12/plant-based-restaurant-options-lifestyles-grow-on-st-louisans While in 2014 just 1 percent of U.S. consumers claimed to be vegan, in 2017, about 6 percent made that claim. With a 600 percent increase in just three… Thu, 12 Jul 2018 21:21:50 GMT /show/st-louis-on-the-air/2018-07-12/plant-based-restaurant-options-lifestyles-grow-on-st-louisans Caitlin Lally