Bulrush /tags/bulrush Bulrush en-US Copyright © 2024 ÍâÍøÌìÌà Tue, 25 Jun 2024 23:51:43 GMT St. Louis chef closes Bulrush, citing Missouri 'hate politics' against LGBTQ community /economy-business/2024-06-25/bulrush-ozark-cuisine-closes-attorney-general-transgender-attacks Rob Connoley this year was a finalist for best chef in the James Beard Awards. Tue, 25 Jun 2024 23:51:43 GMT /economy-business/2024-06-25/bulrush-ozark-cuisine-closes-attorney-general-transgender-attacks Sarah Fentem How chef Rob Connoley pairs ‘reparative restauranting’ and Ozark cuisine /show/st-louis-on-the-air/2024-04-17/how-chef-rob-connoley-pairs-reparative-restauranting-and-ozark-cuisine Bulrush chef-owner Rob Connoley and his mentee, Normandy High School senior Alex Belton, are both hoping to come home with a win this June. Wed, 17 Apr 2024 23:03:20 GMT /show/st-louis-on-the-air/2024-04-17/how-chef-rob-connoley-pairs-reparative-restauranting-and-ozark-cuisine Roshae Hemmings What even is Ozark cuisine? Meet the people demanding respect for this region’s food and history /culture-history/2022-12-23/what-even-is-ozark-cuisine-meet-the-people-demanding-respect-for-this-regions-food-and-history Missouri’s Ozark Mountains are known for their lush wilderness and popular tourist destinations. But what about the food? Like much of Ozark culture, the cuisine remains deeply misunderstood and shrouded in stereotypes. From deep in the forest to upscale restaurants, these food lovers are preserving the Ozarks' past and charting its future. Fri, 23 Dec 2022 12:00:00 GMT /culture-history/2022-12-23/what-even-is-ozark-cuisine-meet-the-people-demanding-respect-for-this-regions-food-and-history Suzanne Hogan, Natasha Bailey Navajo Chef Explores Indigenous Midwestern Cuisine With Bulrush /show/st-louis-on-the-air/2021-08-20/navajo-chef-explores-indigenous-midwestern-cuisine-with-bulrush Navajo chef Freddie Bitsoie is partnering with St. Louis restaurant Bulrush on two meals celebrating the cuisine of the Hopewell tradition, which flourished in the Midwest before Europeans colonized the continent. He discusses the cuisine with Bulrush chef/owner Rob Connoley. Fri, 20 Aug 2021 19:09:27 GMT /show/st-louis-on-the-air/2021-08-20/navajo-chef-explores-indigenous-midwestern-cuisine-with-bulrush Sarah Fenske Small-Business Loans Prove Easier With 'Bank Relationship' /show/st-louis-on-the-air/2020-04-17/small-business-loans-prove-easier-with-bank-relationship Like so many restaurateurs and other local business owners, Rob Connoley has directly felt the economic impact of the coronavirus pandemic. He’s the… Fri, 17 Apr 2020 20:26:18 GMT /show/st-louis-on-the-air/2020-04-17/small-business-loans-prove-easier-with-bank-relationship Evie Hemphill