Beef /tags/beef Beef en-US Copyright © 2024 ÍâÍøÌìÌà Tue, 07 Jun 2022 10:17:47 GMT Beefalo — producers say this cattle and bison crossbreed provides the best of both /health-science-environment/2022-06-07/beefalo-producers-say-this-cattle-and-bison-crossbreed-provides-the-best-of-both The crossbreed gained some attention in the 1970s. Supporters today say there is big potential to provide better, healthier meat by combining the best qualities of the two animals, in just the right amount. Tue, 07 Jun 2022 10:17:47 GMT /health-science-environment/2022-06-07/beefalo-producers-say-this-cattle-and-bison-crossbreed-provides-the-best-of-both Jonathan Ahl The beef industry has big climate impacts. A new plan lays out a more sustainable path /government-politics-issues/2022-05-01/the-beef-industry-has-big-climate-impacts-a-new-plan-lays-out-a-more-sustainable-path The wide-ranging plan is entirely voluntary, but leaders say that they have buy-in and that each of the action items is economically feasible without drastic changes to beef prices or profits for producers, processors and retailers. Sun, 01 May 2022 16:46:13 GMT /government-politics-issues/2022-05-01/the-beef-industry-has-big-climate-impacts-a-new-plan-lays-out-a-more-sustainable-path Jonathan Ahl For Beef And Pork Producers, 2019 Wasn't As Bad As It Could Have Been /2019-12-26/for-beef-and-pork-producers-2019-wasnt-as-bad-as-it-could-have-been People are eating a lot of meat, both in the U.S. and around the world, and that could be good news for the cattle sector in 2020. Things are looking up... Thu, 26 Dec 2019 10:00:00 GMT /2019-12-26/for-beef-and-pork-producers-2019-wasnt-as-bad-as-it-could-have-been Amy Mayer Missouri Reclaims Second Highest Beef Cow Count in US /economy-business/2014-02-17/missouri-reclaims-second-highest-beef-cow-count-in-us Missouri has retaken its position as the number two beef cow producer in the nation. The USDA’s annual inventory shows the state surpassed Nebraska with a… Tue, 18 Feb 2014 01:42:05 GMT /economy-business/2014-02-17/missouri-reclaims-second-highest-beef-cow-count-in-us Cracks in the system: Salmonella proves to be a problem in beef, too /health-science-environment/2013-08-02/cracks-in-the-system-salmonella-proves-to-be-a-problem-in-beef-too This article first appeared in the St. Louis Beacon, Aug. 2, 2013 - Salmonella tainted ground beef could be the biggest challenge facing the industry,… Fri, 02 Aug 2013 19:41:57 GMT /health-science-environment/2013-08-02/cracks-in-the-system-salmonella-proves-to-be-a-problem-in-beef-too Sam Robinson Now That Beef With Japan Is Over, Missouri's Economy Stands To Gain /economy-business/2013-01-30/now-that-beef-with-japan-is-over-missouris-economy-stands-to-gain Japan's decision to ease restrictions on U.S. beef imports will provide a boost to the American meat industry, but tight supplies may limit how much… Wed, 30 Jan 2013 22:22:45 GMT /economy-business/2013-01-30/now-that-beef-with-japan-is-over-missouris-economy-stands-to-gain